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Located at Powder Ridge Mountain Park & Resort, Fire at the Ridge is a full-service restaurant serving up artfully-inspired regional cuisine. Fire at the Ridge represents the passion we have that comes from our food and our love of adventure sports and creating unique experiences that bring people together.
Executive Chef Kevin Cottle leads the team at Fire at the Ridge and the Ridgeside Tavern, both located on the second floor of the lodge. Reservations can be made at FireatTheRidge.com as or 860-852-5444.
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